Results 1 - 10 of 10 for croissant fillings
Melt butter in microwave and then stir in half and half, sugar, salt, and almond extract. Now stir in the beaten eggs. Then pour this mixture into ...
Mix all ingredients, ... blend flavor. At serving time, fill two croissants with shrimp mixture. If desired, microwave for 1 minute or heat through in oven.
Unroll 1 package croissant rolls into ungreased ... white evenly. Bake at 350 degrees for 35 minutes. Cut into squares and serve when cooled. Serves 15.
Place crumpled foil in each slit to hold croissant open. Heat croissants ... on serving plate. Fill each with ice ... filling over ice cream. Makes 4 servings.
1. Mix yeast, sugar and milk. Let stand 5 minutes. 2. Mix flour and butter as if for a pie. Add egg yolks and yeast mixture. Mix thoroughly and place ...
Preparation time: 15 minutes. Rising time: 2 to 3 hours. Baking time: 10 to 15 minutes at 375 degrees. Yields: 32. 1. In bowl, dissolve yeast in ...
Unroll and flatten ... top of each croissant with egg wash. ... Try using different fillings such as prepared poppy seed filling or raspberry jam! . Rohner
Preparation time: 10 ... each. 1. Split croissants and place onto ... reduce fat and calories, use light mayonnaise and halve the amount of Swiss cheese.
Drain pineapple, reserving ... tomatoes or 4 croissants. If filling ... mandarin oranges (drained) is delicious to add to the chicken filling. Serves 4.
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