- 1. BEAN SOUP IN CROCKPOT
- Pick over beans discarding broken and discolored beans. Wash well in cold running water. Soak beans overnight in enough water to cover as they swell, ...
Ingredients: 8
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- 2. "CROCKPOT" "BEAN SOUP WITH CORNMEAL DUMPLINGS"
- 1/4 c. yellow cornmeal ... 1/2 or 4 quart crockpot combine canned beans, water, ... just until combined. If soup was cooked on low ... lift cover). Makes 4 servings.
Ingredients: 11 (carrots .. cubes .. onion .. peppers .. tomatoes ...)
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- 3. CROCKPOT HAMBURGER SOUP
- Mix together in crockpot with hands: 1/4 tsp. ... 1 env. dry onion soup mix 1 c. sliced ... to soup: 1/4 c. Parmesan cheese
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- 4. CROCKPOT VEGETABLE SOUP
- Combine all ingredients in a crockpot. Cover and cook on low 8-10 hours. Serves 8-10.
Ingredients: 13 (beans .. carrots .. corn .. leaf .. peas .. pieces ...)
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- 5. MINESTRONE SOUP FOR "CROCKPOT" COOKER
- Combine all ingredients except macaroni and cheese in "crockpot" cooker. Add water ... stirring, add macaroni. Serve soup generously sprinkled with cheese. Serves 6.
Ingredients: 13 (broth .. carrots .. celery .. cheese .. chickpeas ...)
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- 6. VEGETABLE SOUP IN CROCKPOT
- Trim all fat from ... in pieces. Place in crockpot overnight or early morning. ... cooked. Add tomato juice, soup starter and vegetables for ... when you get off work.
Ingredients: 4 (juice .. roast .. vegetables ...)
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- 7. CROCKPOT SPLIT PEA SOUP
- Layer ingredients in slow cooker, pour in water. DO NOT STIR. Cover and cook on high 4 to 5 hours or on low 8 to 10 hours until peas are very soft ...
Ingredients: 11 (ham .. leaf ...)
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- 8. CROCKPOT ITALIAN VEGETABLE SOUP
- Brown hamburger. Drain well. Add all ingredients in crock pot. Cook on low 6- 8 hours. Recipe doubles nicely for family serving.
Ingredients: 10 (corn .. leaves .. potatoes .. salt .. sauce .. tomatoes ...)
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- 9. CROCKPOT POTATO SOUP
- Put the following in a crock pot: 2 carrots, pared & sliced 2 onions, chopped (opt.) 1 stalk celery, sliced 5 c. water 4 chicken bouillon cubes 1 ...
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- 10. TURKEY SOUP CROCKPOT STYLE
- Add all ingredients except sliced mushrooms. Cover and cook on low for 6 to 8 hours. Add mushrooms and turn up to high for 10 to 15 minutes. Serve ...
Ingredients: 13 (basil .. bouillon .. carrots .. celery .. mushrooms ...)
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