|The Everyday Turkey Cookbook|
|by Franki Papai Secunda|
Not just for Thanksgiving anymore, turkey has become a year-round staple, favored for its great taste and nutrition.
Tip: Try pot turkey soup for more results.
1 - 9 of 9 for crock pot turkey soup
Remove all meat ... or 5 quart crock pot. Add remaining ... or other small soup pasta. Simmer until ... 2 cups leftover turkey (or however much ... quarts and freezes well.
Place everything in crock pot. (Don't bother picking the meat off of the carcass, it will cook off in the pot.) Cook 7-9 hours on low setting.
Cut turkey at joints. Discard ... oil. Place in crock pot. Mix soup and water together ... 6 hours on High or until done. The soup makes very good gravy.
Mix together; cook on high at least 1 hour and then on low for an hour or more.
Place layers of ... order given in crock pot. Season with ... celery. Mix tomato soup with water and ... fruit salad and Jello for dessert makes a good meal.
Place in order given in your crock pot. Cook 3 to 4 hours on low. Serve with salad.
Mix on high 1 minute. Turn to low 1/2 hour more.
Mix all of above and put in crock pot for 3-4 hours. Stir occasionally. Add liquid, if needed. Serve with buns.
Place all ingredients in crock pot and let cook ... substitute chicken or turkey chunks and chicken ... carrots when I add the vegetables to the crock pot.
top of page