|Roasts (Master Chefs)|
|by Janeen Sarlin|
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes.
Tip: Try pot roast chicken for more results.
Results 1 - 7 of 7 for crock pot roast chicken
1. Cut veggies ... bottom. 2. Place roast on top. 3. ... low. 1. Place chicken breasts in crock pot. 2. Place ... ounces sour cream 1/2 hour before serving.
Cook vegetables in ... Simmer. Cut chuck roasts into cubes, removing ... raw meat into crock pot and add vegetable ... with buns directly from crock pot.
Sprinkle inside and ... heat butter. Add chicken and brown on ... breast up, into crock pot. Sprinkle with ... thickened. Pour over your helping of chicken.
Prepare dressing according ... in bottom of crock pot. Rinse and dry chicken; stuff with ... degrees.) Slice chicken, serve with carrots. Serves 4 to 6.
Rinse chicken and pat dry. ... Place chicken in crock pot and sprinkle with remaining seasonings. Cover and cook on low setting 8 to 10 hours (crock pot).
Cover bottom of crock pot with chopped onions. Lay pot roast on onions. Lay chicken on roast. Pour ... Add Mexican style stewed tomatoes for spicy taste.
"Feijoada Completa" Wash ... use a large crock pot or soup pot, ... least a dozen friends to enjoy the feast. Leftover black beans freeze well for months.
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