|Soups and Stews (Cooking for Today)|
|by Better Homes and Gardens Books|
Dozens of recipes for hearty and light, simple and sophisticated soups and stews feature handy tips on simplifying cooking, nutritional analysis o...
1 - 10 of 53 for crock pot mushroom stew
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Place sliced onions on bottom of crock pot. Add chicken. ... chicken. Cook on low 7-9 hours or high 3-4 hours. Serve over pasta, with a salad on the side. .
Roll roast in ... oil. Place in Crock-pot along with soup, tomatoes, mushrooms, the package ... mix and Kitchen Bouquet. Cook on low for 8 to 10 hours.
Cook the first five ingredients on low all day. I add the sour cream about 20 minutes prior to serving. Serve over rice, noodles, or toast as ...
Season beef with ... pieces. Put into crock pot with sliced onion, ... and cook on low for 8 hours. Remove cover and thicken gravy, if necessary. Yield: 8.
Cut and trim ... also use beef stew. Put into ... of meat. Add mushrooms. Sprinkle salt, ... hours. Don't lift the cover or you will have to add cooking time.
Trim fat off meat. Place meat in crock pot and top with ... the meat. Pour mushroom soup and mushroom ... and serve. Also good served over a bed of rice.
Wipe cubes well. ... bread crumbs and toss. Put in crock pot and add remaining ingredients, stir well. Cover and cook on low for 10 to 12 hours. 6 servings.
Mix together in crock pot. Cover and ... of carrots and peas or use mixed peas, carrots and onions instead of individual vegetables. Use your creativity.
Put all ingredients in crock pot. Cover and cook all day on low setting or 4 hours on high. Serve over cooked noodles.
Place all ingredients in a crock pot and cook on high for 4 hours, stirring occasionally; or bake uncovered at 275 degrees for 5 hours.
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