|The Ultimate Chili Cookbook|
|by W. C. Jameson|
"The Ultimate Chili Cookbook" explores every facet of the long history of chili; the geography of chili; the different cultural approaches to prep...
Tip: Try pot chili frozen for more results.
Results 1 - 8 of 8 for crock pot chili frozen
Brown ground beef ... and pour into crock pot - do not ... serving, add 10 corn tortillas. Break into half dollar size pieces and poke each into mixture.
Grease crock pot. Combine sausage, ... soup and milk; pour over ingredients in crock pot. Stir together. Simmer in pot about 6 hours, stirring occasionally.
Thaw beans by ... beans. Transfer to crock pot. Add chicken, ... juice, celery, onion, chili powder, salt and ... Sprinkle dumplings with rest of cheese.
In skillet, cook ... crockery cooker. Place frozen vegetables in strainer; ... tomato sauce, water, chili powder, salt and ... 8-10 hours. Makes 4 servings.
Place frozen meat in pot. Add other ingredients. Cook on low 8 or 9 hours.
Cut beef into ... in bottom of crock pot or heavy cast ... and add green chili. If using ... bottom. Can be frozen and reheated for ... the best burro ever!
If meatballs are frozen; cook for ... HIGH in your Crock-Pot. If meatballs ... worry if your not able to; it will blend together while cooking). Enjoy!!! .
Add rice to ... mixture is heated thoroughly. You can do this in crock-pot. Just mix in crock-pot and heat for 1 hour on high, then on low for 4 to 5 hours.
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