Results 1 - 10 of 67 for crispy oats

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Shape into one inch balls. Place on ungreased cookie sheet. Flatten with a fork. Bake at 325 degrees for 15 minutes. Makes 4-5 dozen.

Cream butter, gradually ... well. Stir in oats and remaining ingredients. ... degrees for 15 minutes. Cool slightly, remove from cookie sheet. Yield: 10 dozen.

Cream butter; gradually ... well. Stir in oats and remaining ingredients. ... minutes. Cool slightly; remove from cookie sheets, and cool. Yield: 10 dozen.

Cream butter; gradually ... well. Stir in oats and remaining ingredients. ... degrees for 15 minutes. Cool slightly before removing. Cool. Yield: 10 dozen.

Cream butter and ... mixture. Stir in oats, coconut and ... degrees for 20 minutes or until lightly browned. This recipe makes 75 cookies and freezes well.

Cream butter; gradually ... well. Stir in oats and remaining ingredients. ... nuts and add 1 1/2 cups peanut butter. For childrens party, add 2 cups M&M's.

Cream butter, gradually ... well. Stir in oats and remaining ingredients. ... and flatten each ball with tines of fork. Bake at 375 degrees for 15 minutes.

In a large ... well. Stir in oats, cereal, coconut ... balls and bake on ungreased cookie sheet at 325 degrees for 15 minutes. Makes approximately 10 dozen.

Cream butter; gradually add sugars, beating well. Add egg and beat well. Add oil and vanilla, mixing well. Combine flour, soda, and salt, and add to ...

Cream together butter ... mix. Stir in oats and nuts. Drop ... baking pan and flatten with tines of fork. Bake at 325 degrees for 15 minutes. Makes 10 dozen.

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