|Flipcook: Chicken (Flipcook)|
|by Martha Day|
Bursting with ideas, this superb collection of recipes in aj handy stand-up format shows hot to use this versatile ingredient in a whole host of i...
Results 1 - 10 of 39 for crispy baked chicken flour
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Wash chicken pieces and pat ... and roll in flour to coat. Spray ... to moisten crumbs. Bake, in a ... until chicken is tender, golden, and cooked through.
Melt butter on cookie sheet. Combine flour, baking powder, ... add milk. Dip chicken pieces in egg-milk ... sheet, don't crowd. bake 1/2 hour in ... bake 1/2 hour longer.
Mix flour, salt and pepper; coat chicken with flour mixture. ... sprinkle with paprika. Bake in a 350°F ... constantly, bring to a boil and stir in Swiss cheese.
: For 12 wings Mix above. Pour over chicken. Cover and ... chicken marinade. Stir flour, corn starch ... 3 times. About 4 minutes. Drain on paper towel.
In deep pie ... wax paper, place flour. Coat chicken with flour, then ... mixture. Place in jelly roll pan. Bake at 375 degrees for 1 hour. Makes 4 servings.
Mix all the ... Pat dry. Dip chicken parts into seasoned flour (1 cup - ... fried chicken in large, ungreased pan and bake at 350 degrees for 45 minutes.
Two hours before ... set aside. Pound chicken pieces to about ... chicken rolls in flour mixture of baking ... on platter with chicken. Makes 6 servings.
Grease or foil-line ... milk slightly. Add flour, salt and pepper. Mix well. Dip chicken in this batter. ... with melted butter. Bake at 350 degrees ... turn chicken while baking.
Combine onion, butter ... and spoon onto chicken. Roll up ... Dutch oven. Combine flour, baking powder, ... in mixture and fry 10-15 minutes until golden.
In a small bowl, combine 1/2 cup flour and salad dressing ... mixture all over chicken pieces to coat. ... a single layer. Bake at 350°F for ... 4 to 6 servings.
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