|Sugar Reef Caribbean Cookbook|
|by Devra Dedeaux|
From the hit Manhattan restaurant the New York Times calls "hotter than a Havana afternoon" comes this cookbook of Caribbean cuisine that features...
Results 1 - 10 of 99 for crescent rolls powdered sugar
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Crescent rolls are the starting ... mix cream cheese, sugar and lemon juice; ... change. Makes 8 rolls. © 2008 and ®/™ General Mills, used with permission.
Heat oven to ... small bowl combine sugar, flour, and cinnamon Separate crescent roll dough into 8 ... small bowl blend powdered sugar, vanilla, and ... Drizzle over warm rolls. These puffs ... a sweet tooth!! ENJOY!!!
Combine cream cheese, sugar, vanilla and ... at shortest end roll loosely (in jelly roll fashion). Place rolls point side down ... sheets. Bend into crescent shape. Bake in ... glaze over the top.
Put 1 package crescent rolls on cookie sheet ... ingredients together except powdered sugar. Put on ... cooled sprinkle with powdered sugar. Cut into squares.
Heat oven to ... smooth. Stir in powdered sugar, nuts and ... Set aside. Unroll crescent dough into four ... perforations to seal. Roll or pat out ... baking. Bake as directed.
Preheat oven to ... 3 ingredients. Separate crescent dough into 4 ... 2 rectangles with sugar-butter mixture. Place ... over warm twists. Makes 16 twists.
Roll 2 kisses in crescent roll. Dip 1 side in melted butter. Place in muffin pan. Bake at 375 degrees for 12 minutes. Spread icing over each roll.
Preheat oven to ... 1 can of crescent rolls into 2 large ... baking sheet; bake 15-20 minutes. Combine glaze ingredients; drizzle over warm rolls, serve warm.
Combine above for ... for icing: Separate crescent rolls. Dip each ... Bake at 375 degrees until golden brown. Drizzle icing over each marshmallow treat.
Separate crescent rolls into 2 large ... until smooth. Stir sugar and vanilla into ... chocolate chips on top and spread. Cool for 15 minutes and cut into bars.
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