1 - 10 of 35 for crescent roll loaf
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Preheat oven to 325°F. Place Crescent sheet centered on ... to make a "loaf" Press edges ... with regular crescent roll dough - not ... the recipe! Every time!!
Saute ground beef ... Worcestershire sauce. Separate crescent rolls into 2 large ... mixture down center of crust. Sprinkle with cheese. Bake 5 minutes longer.
In large bowl, combine ground beef, potatoes, catsup, onion, salt and pepper and egg. Mix well. Press meat mixture into 9-inch pie pan. Bake in ...
Preheat oven to ... On floured board, roll half dough into ... meat mixture into loaf on dough. Roll ... Bake 30 minutes or until golden brown. Serves 6-8.
Roll out crescent rolls with rolling ... minute son cookie sheet or baking stone. Slice into 1/4 slices. Excellent served as a luncheon entre with salad.
Brown hamburger; add ... 9x13 pan with crescent rolls. Top with ... Cut into squares; garnish with tomatoes, black olives, taco sauce, whatever you want.
In large bowl ... accumulated fat. Separated crescent dough into 8 ... oven 10 minutes. Sprinkle with cheese and bake 5 minutes longer. Makes 6 servings.
Brown meat. Add onion, garlic, parsley, paste and seasonings. Simmer uncovered 5 minutes. Combine all ingredients. Unroll dough onto cookie sheet. ...
Saute ground beef ... and Worcestershire. Separate crescent rolls into 2 large ... crust. Sprinkle with cheese. Bake 5 minutes longer or until crust is brown.
Combine 1/2 cup ... into 7x3 inch loaf; place in ... 45 minutes. Separate rolls; place crosswise ... remaining gravy. Serve with loaf. Yields: 4-6 servings.
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