1 - 10 of 87 for crescent roll filling

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Combine all ingredients except butter and rolls. Place mixture on crescent rolls and roll ... and bake as instructed on roll package until golden brown.

Mix the filling together. Place about ... center of each crescent roll and roll like ... soup and stock mixture on stove top. Spoon over cooked crescents.

CRUST: Pat one package of crescent rolls on bottom of ... cream cheese mix.) FILLING: Beat all ... and sprinkle on top. Bake for 30 minutes at 350 degrees.

Brown meats in ... set aside. Unroll crescent dough, separate into ... 1/2 of meat filling lengthwise down center ... until deep golden brown. Serves 4-6.

Lightly grease bottom of pan; place 1 package crescent rolls in pan. Mix ... (If using pie filling add now on ... Bake at 375 degrees for 20-30 minutes.

Brown meat; drain. ... 5 minutes. Cheese Filling: Combine all ingredients. Crust: Unroll crescent dough, separate into ... over making a roll. Pinch to ... 20 to 25 minutes.

Open rolls and separate into ... and curve into crescent shape. Bake for ... sugar. Note: One can of poppy seed filling will do 2 cans of crescent rolls.

In large skillet ... 5 minutes. Unroll crescent dough (may substitute ... half of meat filling lengthwise down center ... 375 degrees for 20-30 minutes.

Brown sausage and ... 30 minutes. Combine Filling ingredients and beat well. Flatten crescent dough out on ... browned. Slice as for a pie. Serves 6 to 8.

Heat oven to ... Set aside. Unroll crescent dough into four ... perforations to seal. Roll or pat out ... heaping 2 tablespoons filling in center of ... baking. Bake as directed.

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