|Wild Sourdough: The Natural Way to Bake|
|by Yoke Mardewi|
We have to thank the ancient Egyptians for the sourdough bread we know today.Wild Sourdough is a hands-on and highly practical guide to sourdough ...
Results 1 - 10 of 47 for crescent roll egg bake
Result Page: 1
Press crescent rolls into the bottom ... Mozzarella cheese. Mix eggs, milk, salt ... over other ingredients. Bake at 425 degrees ... 5 minutes before serving.
Separate crescent dough into 8 ... In bowl beat eggs, milk, seasonings ... Parmesan over all. Bake 1 hour or ... degrees. Green peppers and onions are optional.
Preheat oven to 375 degrees. Separate crescent dough into 2 ... Pour over cheese. Bake 25 to 30 ... golden brown. Slice into squares to serve. Serves 5-6.
VARIATIONS: Substitute 1/2 ... sheet; brush with egg yolk. Bake at 350 degrees ... until lightly browned. Serve with assorted crackers and apple slices.
Spray 13 x ... beat in 5 eggs, one at ... well mixed. Spread crescent rolls in bottom of ... cinnamon before baking. Bake at 350°F for ... and sometimes it doesn't.
1. Place roll dough together to ... around cheese using egg white to help ... egg white. 4. Bake at 350 degrees ... Serve warm with crackers and extra Dijon.
Preheat oven to ... from cheese. Separate crescent rolls into 2 rectangles. ... Brush dough with egg white. Bake 16 to 18 ... minutes. Baking time 15 minutes.
Preheat oven to ... Place sausage on crust. Sprinkle with cheese. Combine remaining ingredients and pour over cheese. Bake for 20 to 25 minutes. Serves 6.
Preheat oven to 425 degrees. Separate crescent dough into 2 ... cheese. Combine remaining ingredients; pour over cheese. Bake 20-25 minutes until golden brown.
Line a 9x13 inch pan with the crescent roll dough. Layer sliced ... dough. Mix together eggs, milk and ... cheese on top. Bake at 425 degrees for 20 minutes.
Result Page: 1
top of page