- 1. CRESCENT ROLL APPETIZER
- Open crescent rolls flat. Spread with cream ... 350 degrees until golden brown.
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- 2. ARTICHOKE APPETIZER SQUARES
- Heat oven to 375 degrees. Unroll dough into long rectangle in ungreased 13 x 9 inch pan; seal perforations. Press over bottom and 1/2 inch up sides ...
Ingredients: 10 (cheese .. cream .. egg .. onions .. rolls .. salt ...)
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- 3. ITALIAN SANDWICH APPETIZER
- Place 1 1/2 packages of rolls in bottom of 13"x9" ... cheese mixture. Place remaining crescent rolls flat on top, ... Cool before cutting. Serves 8.
Ingredients: 7 (cheese .. eggs .. ham .. peppers .. rolls .. salami ...)
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- 4. APPETIZER
- Separate dough and place on ungreased 10x15 inch jelly roll pan. Press over bottom ... cut into appetizer size pieces.
Ingredients: 5 (cheese .. mayonnaise .. rolls ...)
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- 5. BAKED CREAM CHEESE APPETIZER
- Unroll dough on a lightly floured surface; press seams together to form a 12 x 4 inch rectangle. Sprinkle and gently press minced dillweed onto top ...
Ingredients: 5 (cheese .. rolls .. sprig ...)
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- 6. VEGETABLE APPETIZER
- Preheat oven to 350 degrees. Lightly press crescent rolls flat on cookie sheet. ... to 10 as an appetizer.
Ingredients: 5 (cheese .. mayonnaise .. rolls ...)
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- 7. VEGETABLE PIZZA APPETIZERS
- Unfold rolls flat onto large cookie ... dinner. Serves 10 as appetizers.
Ingredients: 6 (cheese .. mayonnaise .. rolls .. tomatoes ...)
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- 8. VEGETABLE PIZZA APPETIZERS
- Unfold rolls flat onto large cookie ... dinner. Serves 20 as appetizer.
Ingredients: 6 (cheese .. mayonnaise .. rolls .. tomatoes ...)
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- 9. BAKED CREAM CHEESE APPETIZER
- Unroll dough on lightly floured surface; press seams to form 12x4 inch rectangle. Sprinkle top of cheese with dill; press lightly into cheese. ...
Ingredients: 4 (cheese .. rolls ...)
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- 10. TEX-MEX APPETIZER SQUARES
- Sprinkle 15 x 10 ... sealing perforations if using rolls. Bake at 350 ... Cut into squares and serve.
Ingredients: 7 (cream .. dough .. olive .. onions .. tomato ...)
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