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Results 1 - 10 of 182 for crepe filling.

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1. BANANA CHOCOLATE CREPES FILLING
Prepare crepes. Cook bananas in ... soft 2 minutes. Divide filling among 4 crepes and ... chocolate sauce and ice cream.
Ingredients: 5  (choice .. cream .. sauce ...)
2. CREPES & CHICKEN FILLING WITH MUSHROOM SAUCE
Mix well, then place ... 3 tablespoons batter into crepe pan that has been ... rest. Line crepes with filling. Roll up and ... minutes. Bake covered with foil.
Ingredients: 16  (bouillon .. cheese .. cream .. flour .. milk .. mixture ...)
3. SAUSAGE-FILLED CREPES
Make your favorite crepe recipe. 18 to 20 ... marjoram. I make this filling the day before, cover ... through. Serve with Cucumber Sauce.
4. CREPES DE BOEUF (FILLING FOR CREPES)
Brown meat in oil. ... but do not boil. Fill crepes, fold and serve immediately. Fills 12 crepes.
Ingredients: 12  (bouillon .. cream .. mushrooms .. oil .. onion ...)
5. CHEESE CREPES FILLING
To Begin: Make the crepes using the Basic Crepe ... chives and mix thoroughly. Fill each crepe with some of the cheese filling. Fold over and ... minutes or until thoroughly tested.
Ingredients: 5  (cheese .. chives .. cream .. parsley ...)
6. CREPES FILLED WITH HAM
Prepare 20 crepes. Make sauce. Add ... 400 degrees. May be frozen.
Ingredients: 6  (cheese .. ham .. hearts .. sauce ...)
7. SHRIMP CREPE FILLING
Saute onion in butter ... minutes to warm through. Fill cooked crepes with shrimp mixture. Fold ... minutes. Serve. Makes 8-10 crepes.
Ingredients: 12  (cabbage .. celery .. flour .. juice .. onion .. rosemary ...)
8. FRUIT FILLED CHOCOLATE CREPES
Combine first 6 ingredients ... soften so that the crepes are light in texture.) ... side on which the filling is placed.) Place crepes ... (77 calories per 1 tablespoon).
Ingredients: 16  (cocoa .. extract .. flour .. glaze .. milk .. spray ...)
9. SPINACH FILLED CREPES
Day before, make batter. ... overnight. Next day, make crepes. For cheese sauce, ... crepe put 1/2 cup filling. Roll each crepe ... mushrooms and parsley. Serves 8.
Ingredients: 17  (eggs .. flour .. milk .. mustard .. oil .. parsley ...)
10. APPLE FILLED CREPES
Peel, cored and slice ... occasionally to prevent sticking. Fill crepes and fold sides. Serve hot. Top with whipped cream (optional).
Ingredients: 4  (cinnamon ...)
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