- 1. CREOLE SOFT GINGER CAKE
- Sift together flour, baking powder, salt and spices. Beat eggs, sugar, butter until light, beating whites separately. Stir in remaining ingredients, ...
Ingredients: 8 (crisco .. eggs .. flour .. milk .. molasses .. salt ...)
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- 2. CREOLE SHRIMP COCKTAIL SAUCE
- Combine all ingredients and serve over shrimp in cocktail glasses. Serve with crisp crackers and lettuce salad if desired.
Ingredients: 6 (juice .. lemon .. sauce ...)
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- 3. CREOLE PEANUT PRALINES
- Shell the peanuts, chop, and combine with the butter. In a saucepan, stir together sugar and water, bring to a boil, stirring constantly, continuing ...
Ingredients: 4 (sugar ...)
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- 4. CREOLE EGGPLANT SOUFFLÉ
- Preheat oven to 350°F. Peel eggplant. Chop into 1-2 inch pieces and boil in 2 cups water with 1/2 teaspoon salt until eggplant is tender. Drain and ...
Ingredients: 9 (eggplant .. flour .. ketchup .. milk ...)
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- 5. CHICKEN CREOLE
- Saute the onion, pepper, celery, and garlic in 1/4 cup water in a medium-size skillet. (if using frozen onions and peppers you don't need to use any ...
Ingredients: 14 (flour .. leaf .. marjoram .. paprika .. rosemary ...)
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- 6. TRACY'S FISH CREOLE
- Make a roux with ghee and flour, cook until brown. Add onion, celery and red pepper, saute until sweated. Add garlic and saute about 1 more miniute. ...
Ingredients: 20 (bouillon .. celery .. directions. .. essence .. flour ...)
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- 7. OVEN-BAKED CREOLE CHICKEN BREASTS
- Put chicken breasts in an oven-safe pan, add butter to pan, then top chicken breasts with Tony's on both sides. You may also want to season with salt ...
Ingredients: 4 (breasts ...)
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- 8. BAKED HALIBUT OR RED SNAPPER WITH CREOLE SAUCE
- If using frozen fish, ... oven. Serve with sauce. CREOLE SAUCE: Cook onion, green ... fish as it is served.
Ingredients: 14 (celery .. flour .. lemon .. peas .. tomatoes ...)
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- 9. SHRIMP CREOLE
- In skillet bring one ... boil. Add McCormick's chicken creole mix and shrimp. Then ... simmer 15 to 20 minutes.
Ingredients: 8 (goya .. oil .. rice ...)
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- 10. SHRIMP CREOLE
- Mix tomato paste, Ro-tel tomatoes, creole sauce and tomato sauce, ... stir until ready to serve.
Ingredients: 14 (celery .. garlic .. onions .. peppers .. sauce ...)
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