Results 1 - 10 of 62 for creme egg cheesecake

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Combine crushed cookies ... is melted. Add eggs and beat. Add ... liqueur. Spread over cheesecake and return to ... 10-12 hours before serving. Serves 8-10.

Beat cream cheese ... beating well. Add eggs, one at ... oven door. Leave cheesecake in the oven ... 1/4 cup green creme de menthe into ... with nutmeg, if desired.

CRUST: 1. Combine ... 9" springform pan. CHEESECAKE: 3. Preheat ... 6. Beat in eggs; then beat ... sour cream or creme fraiche and drizzle ... Refrigerate leftovers. 12 servings.

1. Combine wafer ... 6. Beat in eggs; then beat ... sour cream or creme fraiche and drizzle ... sharp knife dipped in cold water. Refrigerate leftovers.

In food processor ... food processor put eggs, vanilla, lemon ... until entire top of cheesecake moves as one when tapped on side of pan with metal spatula.

In a small ... cup sugar. Add eggs, beat until smooth. Stir in creme de menthe and ... Spread over cooled cheesecake. Refrigerate until set. Serves 10 to 12.

Preheat oven to ... until smooth. Add eggs and vanilla; mix ... Remove side of pan. Garnish as desired. Refrigerate leftovers. Makes one 9 inch cheesecake.

1. Mix together ... Beat together the eggs and sugar until ... mixture with the creme de menthe. Mix ... with whipped cream and grated chocolate. Serves 8.

Preheat oven to ... all yogurt and egg whites in a ... well. Blend in creme de menthe. Pour ... remaining chocolate crumbs over the top. Makes 12 servings.

Combine crumbs, 1 ... cup sugar; add eggs, beat until ... Spread over cooled cheesecake, refrigerate until ... 8 to 10 servings. Great at Christmas time.

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