|Spirits & Liqueurs Cookbook|
|by Stuart Walton|
Stuart Walton and Norma Miller offer an intr oduction to the world of spirits, liqueurs and elixirs, cove ring the discovery of distillation, anci...
Did you mean: creme de cocoa liquor
1 - 10 of 19 for creme de cocoa liqueur
Result Page: 1
You will need ... the spirits. A liqueur made in a ... for two weeks at room temperature before drinking. Enjoy! But be careful. This is a potent drink.
Sprinkle wafer crumbs ... cream cheese, sugar, cocoa powder, liqueur and vanilla. Blend ... completely. Cover; chill several hours or overnight. Makes 12 servings.
Melt marshmallows in ... cream. Blend in liqueurs and place mixture into crust. Freeze until firm. Can be garnished with whipped cream of shaved chocolate.
CANNOLI: Mix flour, ... Cream ricotta well, add chocolate chips, orange peel, creme de cocoa, and sugar; mix very well. Fill puffs with filling. Makes 12.
In saucepan, combine 1/2 cup butter and cocoa. Heat and ... combine butter and creme de menthe. At low ... slightly and cut into squares. Store in refrigerator.
In a large non-stick saucepan, melt chocolate chips with condensed milk over low heat, stirring constantly. This may take 10-15 minutes to melt ...
Preheat oven to ... melt. Add sugar, cocoa and liqueur. Stir until blended and becomes glossy. Add vanilla. Pour on cake, sprinkle top with broken walnuts.
Mix together in blender. Keep in freezer until ready to serve.
Combine sugar and cocoa in heavy 3 ... add vanilla and liqueur, pour into ... strawberry, pineapple chunks, marshmallows or pound cake. Arrange on serving platter.
1st layer: Melt butter and add cocoa. Mix together ... butter and add creme de menthe, powdered sugar ... room temperature so they chocolate doesn't crack.
Result Page: 1
top of page