Did you mean: creme brulee

Results 1 - 10 of 28 for creme brule.

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1. COCONUT CREME BRULEE
Preheat oven to 325 degrees. In a saucepan, combine the cream and milk and bring to a boil. In a small bowl, combine egg yolks, sugar, and coconut ...
Ingredients: 5  (cream .. milk .. rum .. sugar .. yolks)
2. CITRUS RESTAURANT'S CREME BRULEE
Mix egg yolks ... 3/4 full with creme brulee mixture. Place ... to scorch. 6 servings.
Ingredients: 6  (cream .. milk .. sugar .. vanilla ...)
3. CREME BRULEE
Cook pudding according to package directions using 1 1/2 cups milk. Pour into baking dish or 10" pie plate; chill until firm. When ready to serve, ...
Ingredients: 6  (cream .. milk .. sugar ...)
4. CREME BRULEE
Heat heavy cream (the heaviest you can get) to the boiling point. Lightly beat egg yolks with sugar and a pinch of salt; pour the hot cream over ...
Ingredients: 6  (cream .. salt .. sugar .. vanilla .. yolks ...)
5. CREME BRULEE
Prep work: lightly beat and strain the eggs. Split the vanilla bean lengthwise. Put cream and vanilla bean in a saucepan, dig out seeds from vanilla ...
Ingredients: 4  (bean .. sugar .. yolk ...)
6. RASPBERRY CREME BRULEE "DIET"
Stir together 1/2 cup nonfat milk and nonfat milk powder until blended. Stir in remaining nonfat milk, egg substitute, 1/3 cup sugar and vanilla. ...
Ingredients: 6  (milk .. raspberries .. sugar .. vanilla ...)
7. CREME BRULEE
Beat egg yolks and sugar together over double boiler until pale. Boil the cream and almond extract and pour into egg yolks, whisking as you pour. ...
Ingredients: 4  (cream .. extract .. sugar .. yolks)
8. CREME BRULEE
Preheat oven to 300 degrees. Heat cream, milk, sugar in a heavy saucepan to almost boiling. In a separate bowl beat whole eggs and extra egg yolks ...
Ingredients: 7  (cream .. eggs .. extract .. milk .. sugar .. yolks ...)
9. CREME BRULEE
In a heavy 2 quart saucepan combine the first 4 ingredients. Cook and stir over medium heat, about 10 minutes or until it coats a metal spoon. Remove ...
Ingredients: 6  (cream .. eggs .. salt .. sugar .. vanilla ...)
10. CREME BRULEE
In heavy saucepan, combine eggs, cream, sugar and salt. Cook and stir over low heat, until mixture coats a metal spoon. Cook 2 minutes more. Stir in ...
Ingredients: 6  (cream .. eggs .. salt .. sugar .. vanilla ...)
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