- 1. CREEPING CATERPILLAR
- Scoop 8 scoops ice cream into cookies. Arrange in a zigzag ion cookie sheet or tray. Place 2 marshmallows on each side of 7 scoops for feet. Insert ...
Ingredients: 6 (candy .. cookies .. cream .. licorice .. marshmallows ...)
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- 2. CREEPING COBBLER
- Melt butter in 10 inch baking dish. Mix flour, 1 cup sugar and baking powder. Add milk and mix. Spoon over butter. Heat fruit with the 1 cup sugar. ...
Ingredients: 7 (flour .. milk .. sugar ...)
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- 3. CREEPING CRUST CHERRY COBBLER
- Cook the cherries and juice with the sugar until sugar melts. Add the butter (melted in 11x13 inch pan). Sift together sugar and flour. Add the milk. ...
Ingredients: 5 (flour .. juice .. milk .. sugar ...)
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- 4. CREEPING CRUST COBBLER
- Melt butter in 10 inch baking dish. Mix flour, sugar, and baking powder; add milk and mix. Spoon over melted butter. Heat fruit with sugar, adjusting ...
Ingredients: 7 (flour .. milk .. sugar ...)
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- 5. CREEPING CRUST COBBLER
- Melt butter in 10" baking dish. Mix flour, sugar, baking powder; add milk and mix. Spoon over melted butter. Heat fresh or canned fruit with sugar, ...
Ingredients: 7 (etc. .. flour .. milk .. sugar ...)
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- 6. CREEPING CRUST COBBLER
- Heat fresh or canned fruit with sugar, adjusting less sugar if fruit is canned. Melt butter in 10 inch (8 x 8) baking dish. Mix flour, sugar, baking ...
Ingredients: 7 (flour .. fruit .. milk .. sugar ...)
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- 7. CREEPING CRUST COBBLER
- Melt the butt in a 10 inch baking dish. Mix together flour, sugar and baking powder. Add milk and mix. Spoon over the melted butter in pan. Heat ...
Ingredients: 7 (flour .. milk .. raspberries .. sugar ...)
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- 8. CREEPING CRUST COBBLER
- Melt butter in 10 inch square dish. Mix flour, sugar, baking powder and milk. Pour over melted butter. Heat fruit and sugar. Place on top of dough. ...
Ingredients: 7 (flour .. fruit .. milk .. sugar ...)
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- 9. CREEPING CRUST COBBLER
- Melt butter in 11 x 13 inch dish. Sift flour and sugar together. Add milk and stir. Pour batter over melted butter. DO NOT STIR. Pour fruit over ...
Ingredients: 5 (flour .. milk .. sugar ...)
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- 10. CREEPING CRUST COBBLER
- Melt butter in a 10 inch baking dish. Mix flour, sugar, baking powder, add milk and mix. Spoon over melted butter. Heat fresh or canned fruit with ...
Ingredients: 7 (etc. .. flour .. less .. milk .. sugar ...)
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