- 1. CREAMY PASTA PRIMAVERA
- Add pasta to a large pot ... Sprinkle with cheese. Serving Size: 4
Ingredients: 12 (flour .. half .. juice .. light .. milk .. mustard ...)
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- 2. CREAMY PASTA PRIMAVERA
- Cook carrots and broccoli in boiling water 3-4 minutes; drain well. Pour warm water over snow peas to thaw; drain. In large skillet, warm Ranch ...
Ingredients: 6 (broccoli .. carrots .. cheese .. peas ...)
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- 3. CREAMY PASTA PRIMAVERA
- Cook carrots until tender; drain. Cook broccoli until tender; drain. Pour warm water over frozen snow peas and drain. Place in food processor and ...
Ingredients: 7 (broccoli .. carrots .. cheese .. noodles .. parsley ...)
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- 4. CREAMY PASTA PRIMAVERA
- Cook carrots and broccoli in boiling water 3 to 4 minutes or until tender; drain well. Pour warm water over snow peas to thaw; drain. In a large ...
Ingredients: 7 (broccoli .. carrots .. cheese .. optional .. peas ...)
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- 5. CREAMY PASTA PRIMAVERA
- Saute mushrooms in 1/4 cup butter. Add cream cheese and milk. Stir over low heat until cream cheese is melted. Stir in ham and Parmesan cheese. Toss ...
Ingredients: 7 (cheese .. cubes .. milk ...)
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- 6. CREAMY TURKEY AND PASTA PRIMAVERA
- In 4 quart saucepan, prepare Creamette Mostaccioli according to package directions; add broccoli, carrot, green onions, and red pepper the last 5 ...
Ingredients: 10 (cheese .. flowerets .. mostaccioli .. soup .. strips ...)
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- 7. CREAMY PASTA PRIMAVERA
- Cook 1 package (10 ... - to water while pasta is cooking. Prepare 2 ... is too thick, add milk.
Ingredients: 5 (combination .. onion ...)
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- 8. PASTA PRIMAVERA SALAD
- Combine pasta and 1/2 cup dressing. ... dressing before serving; mix lightly.
Ingredients: 8 (carrots .. onion .. slices ...)
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- 9. FETTUCINI PRIMAVERA
- Cook pasta. Drain. Toss with ... There are never any leftovers.
Ingredients: 12 (basil .. cheese .. fettucini .. florets .. onion ...)
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