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Results 1 - 10 of 29 for creamy fruit topping
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Blend sugar, cornstarch, ... make a smooth top. Chill until ... water. Stir into 1 (10 oz.) package frozen strawberries, thawed. Chill until thick and syrupy.
Combine ingredients and mix until smooth. VARIATION: You may add 1/2 cup walnuts. Yield: 8 servings.
Mix ingredients together thoroughly. Place a dollop of topping over individual fresh fruit cups.
Blend sugar, lemon ... fold in whipped topping and 3 cups of the fruit. Fill each ... mixture; roll up. Top each with additional ... Repeat with remaining batter.
Mix together, pat ... until smooth and creamy; spread over ... the same time. Serving on a lettuce leaf or with a sprig of green is always a pretty touch.
Prepare salad as directed on package; except stir cream cheese thoroughly into mayonnaise mixture. Stir remaining ingredients into finished salad. 6 ...
Combine cream cheese, ... mixture; chill. Layer fruit in 2 1/2 ... Spoon cream cheese mixture over fruit; sprinkle with nuts. Chill. Yield 8-12 servings.
Blend 1 egg ... be smooth and creamy - use a ... up sides of 9 inch pie plate. Fill with tofu mixture. Bake 50-55 minutes. Cool. Chill 3 hours or longer.
Combine fruit and dry pudding. Stir well to blend. Stir in whipped topping (Cool Whip). Stir in marshmallows (optional).
Cream together cream ... Whip. Pour into graham cracker crust. Refrigerate 2 hours before serving. May top with cherries, strawberries, blueberries, etc.
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