Tip: Try fruit topping for more results.
1 - 10 of 29 for creamy fruit topping
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Combine ingredients and mix until smooth. VARIATION: You may add 1/2 cup walnuts. Yield: 8 servings.
Mix ingredients together thoroughly. Place a dollop of topping over individual fresh fruit cups.
Blend sugar, cornstarch, ... make a smooth top. Chill until ... water. Stir into 1 (10 oz.) package frozen strawberries, thawed. Chill until thick and syrupy.
Blend sugar, lemon ... fold in whipped topping and 3 cups of the fruit. Fill each ... mixture; roll up. Top each with additional ... Repeat with remaining batter.
Mix together, pat ... until smooth and creamy; spread over ... the same time. Serving on a lettuce leaf or with a sprig of green is always a pretty touch.
Prepare salad as directed on package; except stir cream cheese thoroughly into mayonnaise mixture. Stir remaining ingredients into finished salad. 6 ...
Combine cream cheese, ... mixture; chill. Layer fruit in 2 1/2 ... Spoon cream cheese mixture over fruit; sprinkle with nuts. Chill. Yield 8-12 servings.
Combine fruit and dry pudding. Stir well to blend. Stir in whipped topping (Cool Whip). Stir in marshmallows (optional).
Cream together cream ... Whip. Pour into graham cracker crust. Refrigerate 2 hours before serving. May top with cherries, strawberries, blueberries, etc.
Blend 1 egg ... be smooth and creamy - use a ... up sides of 9 inch pie plate. Fill with tofu mixture. Bake 50-55 minutes. Cool. Chill 3 hours or longer.
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