1 - 10 of 104 for creamy french dressing

Result Page: 1 2 3 4 5 6 7 8 9 10 11  Next

Combine all ingredients; stir until smooth. Cover. Chill. Makes 1 1/2 cups.

Combine all ingredients; stir until smooth. Cover; chill. Makes 1 1/2 cups.

Add ingredients to ... Yields: 1 pint and keeps well in refrigerator. This dressing also serves well as a marinade for meats and poultry or a brush-on sauce.

Combine all ingredients ... well mixed and creamy. Keep refrigerated ... 6 cups of dressing. "A different ... delicate flavor. Produced exclusively on Delmarva.

Place all ingredients but onion in blender. Blend until smooth. Stir in onion with fork. Refrigerate.

Stir together all ingredients. Cover, chill. Makes about 1 1/4 cups.

Mix all ingredients together well and refrigerate.

Mix ingredients and chill.

Combine all ingredients. Stir until smooth. Cover; chill. Makes 1 1/2 cups.

Combine all ingredients; stir until smooth. Cover; chill. Makes 1 1/2 cups.

Result Page: 1 2 3 4 5 6 7 8 9 10 11  Next


  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.02s