- 1. CREAMY CHICKEN NOODLE SOUP
- In a large saucepan cover chicken with water. Bring to ... Bring to boil. Add noodles. Cook until noodles ... chicken and half and half.
Ingredients: 10 (flour .. half .. noodles .. salt ...)
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- 2. CREAMY CHICKEN NOODLE SOUP
- In large pot cover chicken with water. Bring to ... Bring to boil. Add noodles. Cook until noodles ... chicken and Half & Half.
Ingredients: 10 (flour .. half .. noodles .. salt ...)
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- 3. CREAMY NOODLES AND CHICKEN
- In saucepan cook noodles according to package directions. ... soup and milk. Add chicken and broccoli. Heat through ... be substituted for the chicken.
Ingredients: 6 (floweretts .. milk .. soup ...)
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- 4. CREAMY CHICKEN NOODLE SOUP
- In a dutch oven or large saucepan, cover chicken with water. Bring to ... to a boil. Add noodles. Cook until noodles ... chicken and half and half.
Ingredients: 10 (flour .. half .. noodles .. salt ...)
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- 5. CREAMY CHICKEN NOODLE SOUP
- Melt butter in soup ... onions are tender. Add chicken and noodles. Cover with water. ... Season to taste. Serves 6-8.
Ingredients: 10 (bouillon .. celery .. mushrooms .. noodles .. onion ...)
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- 6. CREAMY CHICKEN NOODLE SOUP
- In a 6 quart ... vegetables are crisp-tender. Add chicken and noodles. Cook for 10 ... and boil for 3 minutes.
Ingredients: 12 (bouillon .. carrot .. celery .. flour .. milk .. noodles ...)
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- 7. CREAMY CHICKEN NOODLE SOUP
- In a 6 quart ... over medium heat. Add chicken and noodles. Cook for 10-12 ... Stir in butter until melted.
Ingredients: 13 (broth .. carrot .. celery .. flour .. milk .. noodles ...)
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- 8. CREAMY CHICKEN NOODLE SOUP
- This is a rich and satisfying chicken soup. To make it ... to boil. 4. Add noodles. Cook until noodles ... use only 1/4 cup butter.
Ingredients: 10 (flour .. half .. noodles .. salt ...)
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- 9. CREAMY CHICKEN NOODLE SOUP
- This is a rich and satisfying chicken soup. To make it ... to a boil. Add noodles. Cook until noodles ... use only 1/4 cup butter.
Ingredients: 10 (flour .. half .. noodles .. salt ...)
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- 10. CREAMY CHICKEN & NOODLES
- Boil until tender, remove chicken from stock, defat if ... chicken broth; drain. Return noodles to pan, cover with ... serve with cut raw vegetables.
Ingredients: 3 (noodles .. skinless ...)
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