1 - 10 of 193 for creamed honey
Heat honey (do not boil). ... along with eggs, cream and coconut extract. ... refrigerator tray and freeze until firm. Toast coconut and sprinkle over each serving.
Put eggs and honey into warmed bowl ... to the whipped cream. Fold the ... main course; it softens very quickly. Serve with a piece of buttered shortbread.
Combine sour cream, honey, salt, spices, ... with fork to outline wedges for serving. Bake at 425 degrees for 40- 45 minutes or until apples are tender.
Whip cream to soft peaks, slowly add honey and whip to ... peaches or top each shortcake with sliced peaches and spoonful of whipped topping. Makes 6 servings.
In a microwave-proof bowl, microcook cream cheese on defrost ... soften. Beat in honey, grated orange ... served on croissants, bagels, toast and waffles.
Make a boiled custard of the milk, melted chocolate, honey, eggs and a little vanilla. When cool, add the cream and freeze.
In a chilled bowl beat the cream with the honey, the cinnamon, the ginger, and the nutmeg until it holds soft peaks and transfer it to a serving dish.
Sift together flour, ... salt; set aside. Cream butter in bowl. Blend in sugar, honey, egg and ... sprinkle with chopped pecans if desired. Makes 8 dozen.
Beat eggs until ... bowl. Gradually add honey; beat at ... 30 minutes. Whip cream until it forms ... freezer at least 3 hours before serving. Yield 2 quarts.
Heat oven to ... sugar, butter, sour cream, orange juice, honey and egg whites. ... tbsp. orange juice Serve cake warm with orange cream on top. Serves 10.
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