|by Jane Horn|
From the innovative step-by-step series, Cooking at a Glance, comes sixty delicious recipes for chicken.
Results 1 - 10 of 84 for creamed chicken sandwich
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Remove chicken meat from bones. Mix all ingredients together and cook until it thickens. Add the chicken meat. Heat again. Serve on buns.
Place 4 chicken salad sandwiches in ... Mix 1 can cream of chicken soup ... sandwiches. Sprinkle with Parmesan cheese. Bake at 350 degrees for 20-25 minutes.
1. Mix together chicken, eggs, olives, ... soup and sour cream. 7. Pour ... at 325 degrees. 9. Garnish with shredded cheese. Makes a great luncheon meal.
Mix all ingredients ... slice. Wrap each sandwich in foil and ... white sauce or cream of chicken soup heated and ... cream of chicken soup, thin slightly.
Soften cream cheese. Beat all ... bread and then chicken mixture. Roll jelly ... paper. Refrigerate overnight. Cut in 5 slices before serving. Serves 16.
Mix soup, onion, pimento, and chicken in a saucepan. ... milk. Cut each sandwich in half. Dip ... almonds. Bake at 350 degrees for 25-30 minutes. Serves 6-8.
Mix chicken and next four ... Pour over each sandwich individually. Sprinkle with paprika. ... degrees for 25 minutes. Cover with foil first 15 minutes.
1. Mix and ... sandwiches separately in sandwich bags. 5. when ... 7. Put dollop of cream of chicken soup thinned with milk on top. Makes 12 sandwiches.
In skillet, in hot butter, cook chicken with garlic and ... chicken is fork tender, stirring occasionally. Spoon into pita bread halves. Makes 6 servings.
Combine chicken, onion, and ... paprika. Heat uncovered at 350 degrees until heated thoroughly. May be served with rice or as an appetizer or hors d'oeuvres.
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