- 1. CREAM OF TOMATO PARTY SOUP
- In a processor or blender place all ingredients but broth and blend until smooth and creamy. Pour into sauce pan and stir in chicken broth. Simmer. ...
Ingredients: 10 (allspice .. broth .. cream .. juice .. parsley ...)
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- 2. FRESH CREAM OF TOMATO SOUP
- In a large (14 ... mixture into the bowl of a food processor fitted ... smooth. Add the sour cream and whirl until blended. ... serve, divide the cold soup among 6 soup bowls ... boil. Garnish with the chives.
Ingredients: 12 (chives .. cream .. juice .. onion .. salt .. shallots ...)
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- 3. FRESH CREAM OF TOMATO SOUP
- Simmer tomatoes, chicken broth, ... together. Add thickening to soup over medium heat. Add ... include: beaten egg, light cream. I puree many ... and I freeze celery ahead.
Ingredients: 10 (broth .. celery .. cornstarch .. onion .. sugar ...)
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- 4. JAMES BEARD'S MOTHER'S CREAM OF TOMATO SOUP
- Cook the tomatoes, broth ... if needed) into the tomato mixture and cook over ... thickened. Add the heated cream to the tomato mixture ... prevent curdling). Reheat the soup; serve with garnish of chopped parsley.
Ingredients: 11 (basil .. broth .. cloves .. flour .. parsley .. soda ...)
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- 5. CREAM OF TOMATO SOUP
- Thinly slice onion. Melt ... 5 minutes. Stir in tomato paste. Season to taste ... To serve, pour into soup bowls. Pour about 1 tablespoon cream onto surface of each serving. Add flaked ... Makes 4 to 6 servings.
Ingredients: 10 (cream .. flour .. onion ...)
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- 6. MUSSEL SOUP WITH SAFFRON, BASIL, TOMATO, AND CREAM
- Grind the saffron in ... cloth-lined strainer into a soup pan, pressing on the ... 2 or 3 spoonfuls of water, and add this ... the pan, add the cream and the water with ... the soup over. Serves 6.
Ingredients: 17 (arrowroot .. branches .. bread .. cream .. leaves ...)
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- 7. TOMATO AND SOUR CREAM SOUP
- Dissolve bouillon cubes in 2 cups boiling water. Add tomato, onion, celery and ... until smooth. Add sour cream to this mixture and some hot liquid from the soup and whisk until smooth. ... Remove celery leaves before serving.
Ingredients: 9 (cream .. cubes .. diagonally .. flour .. quarters ...)
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- 8. CREAM OF TOMATO SOUP
- In saucepan cook onions ... simmer 30-40 minutes. Cut cream cheese into small cubes and add to hot soup. Stir until cheese ... well. Recipe can be doubled.
Ingredients: 12 (basil .. cheese .. garlic .. honey .. onion .. parsley ...)
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- 9. CREAM OF TOMATO SOUP
- In large pot add chicken broth, tomatoes, tomato puree, garlic, pepper, and ... for 2 hours. Press soup through a fine sieve ... blender. Reheat soup; add cream and butter. Thin soup ... consistency with milk. Serve hot.
Ingredients: 8 (broth .. cream .. honey .. milk .. puree ...)
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- 10. CREAM OF TOMATO SOUP
- Wash the tomatoes. Cut ... tied into a piece of cheesecloth. Place all the ... bouquet garni and the tomato paste, salt and black ... ham hock. Puree the soup and then force through ... the boil. If adding cream, do so carefully ... garnished with the fresh chives.
Ingredients: 13 (carrot .. cubes .. leaf .. parsley .. potatoes ...)
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