- 1. GRANDPA MURPHY'S FAMOUS STUFFED LOBSTER
- Heat oven to 350 ... bowl, mix together 1/2 of the shrimp soup and the seafood. Add sherry to ... with melted butter and enjoy!
Ingredients: 5 (soup ...)
|
- 2. STUFFED MUSHROOMS
- Bring water to boil. ... Add to water. Add seafood, chopped in small ... a side dish with fish.
Ingredients: 10 (celery .. crumbs .. lemon .. mushrooms .. parsley ...)
|
- 3. HADDOCK CASSEROLE
- Cut fish in serving size pieces. Place in baking dish. Cover with sauce. Combine remaining ingredients to make a topping. Sprinkle over fish/sauce. ...
Ingredients: 7 (crumbs .. onion .. sauce ...)
|
- 4. HADDOCK DEVILED CRAB CAKES
- Thaw fish, boil 10-15 ... in butter. Put rest of ingredients in bowl, add ... all of them right away.
Ingredients: 12 (egg .. meal .. sauce .. soup ...)
|
- 5. LO - CAL OSCAR PASTA IN NEWBURG SAUCE
- Cook fettuccine according to ... In small pan, combine soups, milk, sherry and ... Place warm asparagus and seafood next. Pour sauce evenly ... Calories 327. Fat 9 grams.
Ingredients: 8 (milk .. nutmeg .. sherry .. soup ...)
|
- 6. M. C. (MOMMY'S CONFIDENTIAL) CHICKEN
- Wash and dry chicken ... with seasoning. Spoon undiluted soup over chicken. Cover with foil and bake for 1 hour or until done.
Ingredients: 3 (breasts .. magic .. soup)
|
- 7. SALLY'S CASSEROLE
- Mix together crumbled crackers and melted butter. Mix together soup, mayonnaise and seafood. Place a layer of crumb mixture in bottom ... 350 degrees, about 30 minutes.
Ingredients: 5 (crackers .. mayonnaise .. soup ...)
|
- 8. CRABMEAT CASSEROLE
- Blend soup, mayonnaise and seasoning. Add rest of ingredients and mix well. ... shredded Cheddar cheese mixed well.
Ingredients: 9 (celery .. mayonnaise ...)
|
- 9. SEASIDE STEW
- Saute mushrooms and onions in butter, add soup, heat slowly. Blend in seafood and cheese. Heat, stirring ... Makes 4 to 6 servings.
Ingredients: 7 (cheese .. cream .. mushrooms .. soup ...)
|
- 10. CRABMEAT CASSEROLE
- Melt butter in 2 quart pyrex dish. Mix stuffing, soup, seasoning, water and salt and pepper. Bake at 350 degrees for 30 minutes.
Ingredients: 7 (crabmeat .. soup ...)
|
