- 1. CREAM OF CRAB & ASPARAGUS SOUP
- Melt butter in a ... from the butt end of the asparagus and discard. ... very tender. Force the soup through a food mill ... and add all the crab meat, remaining seasonings, and ... asparagus and the heavy cream. Simmer 5-10 minutes. Adjust salt and pepper to taste.
Ingredients: 11 (asparagus .. cream .. flour .. homemade .. legs ...)
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- 2. CREAM OF CRAB SOUP
- Melt butter and add ... chicken stock, milk and crab and bring almost to ... water mixture until a cream soup consistency. Salt and pepper to taste.
Ingredients: 9 (meat .. milk ...)
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- 3. CREAM OF CRAB SOUP
- Remove cartilage from crabmeat, melt butter in 3-quart pan. Blend in flour and stir until smooth. Slowly stir in chicken broth and pepper. Simmer for ...
Ingredients: 7 (broth .. crabmeat .. flour .. milk ...)
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- 4. CREAM OF CRAB SOUP
- Scald butter. While heating ... half and half and cream of celery soup. Add Old Bay, ... and pepper. Stir in crab meat. Add sherry just before serving.
Ingredients: 10 (bay .. half .. meat .. milk .. parsley .. sherry ...)
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- 5. CREAM OF CRAB SOUP
- Cook all ingredients except meat on low flame until warm.
Ingredients: 6 (half .. meat .. milk .. shrimp .. soup ...)
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- 6. HAMPTON CREAM OF CRAB SOUP
- Quick and easy. 1 can condensed cream of mushroom soup 1 can condensed cream ... boil. NOTE: Instead of crab cooked broccoli, watercress or ... to soup mixture. 6 servings.
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- 7. CREAM OF CRAB SOUP
- Easy but delicious. 1 can cream of mushroom soup 1 soup can measure ... to taste 1 lb. crab meat, with shells removed ... large or 6 small servings.
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- 8. EASY CREAM OF CRAB SOUP
- Saute onion in butter; ... Stir frequently. 1/2 pound of fresh shrimp cooked can be added instead of the crab for an easy cream of shrimp soup or use a combination ... to make a delicious soup.
Ingredients: 8 (crabmeat .. milk .. soup ...)
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- 9. CREAM OF CRAB SOUP
- Cream the butter and flour ... every few minutes, until soup is well blended and thickened. Add the crab flakes, cook 10 minutes longer.
Ingredients: 9 (flour .. milk .. parsley .. salt ...)
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- 10. CREAM OF CRAB SOUP
- Bring soup and milk to simmer. Add crab meat and simmer for 30 minutes. Add old bay to taste. Serve hot.
Ingredients: 7 (flakes .. meat .. milk .. soup ...)
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