1 - 10 of 396 for cream filled cookies
Cream together shortening and ... and bake 10 to 12 minutes at 350 degrees. Combine all ingredients and mix well, adding enough milk to make spreadable.
Make like pie ... store. Once the cookies are baked and ... they may be filled with any filling ... may be colored. Cookies freeze well filled or unfilled.
In large bowl ... teaspoon of filling between 2 cookies. Makes about 3 1/2 dozen filled cookies. Cookie cutters of assorted shapes and sizes can be used.
Cream: Add: Sift ... and put on top, seal edges and press lightly with spatula. Bake on greased cookie sheet at 375 degrees until golden. Cook until thick.
In a large ... ingredients, in order given, until light and fluffy. Spread between 2 cookies. Store filled cookies in refrigerator. Makes 3 1/2 dozen cookies.
Cream sugar and shortening. ... degree oven about 15 minutes. Mix flour and water and add other ingredients, cook until thick. I add a little lemon juice.
Cream together cream cheese ... Chill in refrigerator for 1 hour or more. Roll out, cut and fill with strawberry or apricot preserves. Bake at 350 degrees.
Blend butter and cream cheese together. Add ... center of square fill with small amount, ... minutes in preheated oven at 350 degrees or until golden brown.
Cream butter and Crisco. ... completely. Add 1/2 cup Crisco, 1 cup sugar and 1 teaspoon vanilla. Beat until fluffy and white. Layer filling between 2 cookies.
Heat oven to ... egg white; blend well. Add remaining powdered sugar; beat until smooth and creamy. Spread heaping teaspoon of filling between 2 cookies.
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