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Results 1 - 10 of 189 for cream f spinach.

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1. SPINACH IN CREAM
Wash the spinach thoroughly in running water ... in a saucepan, add cream and salt, and when ... taste, and serve at once.
Ingredients: 4  (cream .. salt .. spinach ...)
2. CREAMED SPINACH
Melt 3 Tbsp. butter ... cook until transparent. Add spinach and water to pan, ... add white sauce, sour cream and Parmesan cheese. Stir ... until completely blended. Serves 6
Ingredients: 10  (cheese .. flour .. low-fat .. milk .. salt ...)
3. MONASTERY CREAMED SPINACH
In a large saucepan, ... chop up the cooked spinach and add it to ... Then add the heavy cream. Stir well. Let ... . Anthony, O.S.B. (Benedictine Monk)
Ingredients: 5  (sauce ...)
4. CAULIFLOWER-BROCCOLI-SPINACH CREAM SOUP
Put all ingredients in kettle and simmer for 2 hours or until vegetables are tender. Be careful not to scorch.
Ingredients: 14  (cabbage .. celery .. cream .. cubes .. milk .. onion ...)
5. EASY CREAMED SPINACH CASSEROLE
Mix all in greased ... top, and bake at 350°F for 30 minutes or until bubbly. Enjoy.
Ingredients: 5  (temperature ...)
6. CREAM CHEESE SPINACH
Cook spinach as directed; drain well. Stir cream cheese into hot spinach. Salt and pepper to taste. Serves 6.
Ingredients: 3  (cheese .. spinach ...)
7. CHICKEN WITH SPINACH AND CREAM SAUCE
Boil chicken. Cook and drain spinach. Melt 1 tablespoon ... spinach, 1/3 cup heavy cream and cream cheese. Layer ... or until bubbles. Serves 8.
Ingredients: 10  (basil .. broth .. cheese .. clove .. cream .. cutlets ...)
8. CREAM OF SPINACH SOUP
Saute onions in butter. ... slowly hot milk and cream. Stir until sauce becomes thick. Finely chopped spinach is added last.
Ingredients: 9  (cream .. flour .. milk .. paprika .. spinach ...)
9. CREAMED SPINACH
Partially thaw spinach. Add to melted ... spinach, blend; add sour cream, blend again; and cook over low heat about 2 minutes.
Ingredients: 6  (flour .. half .. salt .. spinach ...)
10. HUNGARIAN CREAMED SPINACH
Cook spinach following package directions. Meanwhile, ... bubbly. Gradually add the cream, stirring until smooth. ... sauce. Makes about 6 servings.
Ingredients: 8  (cream .. flour .. salt .. spinach ...)
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