|Spam: The Cookbook|
|by Marguerite Patten|
A practical and lighthearted collection of 20 new recipes that make use of the world's most famous brand of tinned meat.
Results 1 - 8 of 8 for cream cheese stuffed strawberry
1. Place all ... Place the milk, cream and the remaining ... make a small rosette of whipped between each scoop of ice cream and each strawberry. Serves 2.
Remove stems from ... a bowl, beat cream cheese and sour cream ... berry. Refrigerate until serving. Makes 24 strawberries. Each strawberry is 17 calories.
Cube bread and ... 1/2 pan. Cut cream cheese into small pieces ... Serve with fresh strawberry sauce. Serves 8 ... together and serve over French toast.
Mix top 3 listed ingredients. Scoop (with a knife) or pipe (with a pastry bag) mixture into hulled strawberries Cap with chocolate chunk. Chill. ...
Preheat lightly greased skillet. Combine strawberries and cream cheese in a small ... Sprinkle with sifted powdered sugar. Garnish with cut strawberries.
Cut wedge out of strawberries. Mash wedge and mix with other ingredients and stuff strawberries.
Butter 1 side ... small bowl mix cream cheese, 2 tablespoons ... minutes. Serve hot with syrup. Dust with powdered sugar, if desired. Makes 6 to 8 servings.
Cut French bread ... bottom. Combine jam, cream cheese, strawberries and ... brown on both sides. Repeat with remaining butter and bread slices. 8 slices.
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