|Recollections of a Southern Matron|
|by Caroline Gilman|
The successor to her earlier work, Recollections of a Housewife, Caroline Gilman's 1852 Recollections of a Southern Matron provides a fictionalize...
1 - 10 of 41 for cream cheese salmon dip
Result Page: 1
Flake salmon, add remaining ingredients, blend.
Drain salmon very well. Bones ... fork combine salmon, cream cheese, lemon juice, ... taste preference. Serve with crackers or party breads. Serves 12-15.
Drain salmon well, set aside. Have cream cheese at room temperature, add sour cream and party dip, mix well ... airtight container. Let set overnight. Enjoy!
Combine cream cheese, sour cream, ... 3/4 ounce can salmon, drained, flaked ... Swiss cheese, cheese dip mixture, one 3 ... 2 tablespoons). Makes 3 cups.
Bring cream cheese to room temperature ... onion, dill and pepper until well blended. Fold in the caviar carefully. Refrigerate until needed. About 1 cup.
Drain salmon. Remove skin, ... Mash bones. Beat cream cheese, sour cream, ... Sprinkle with paprika. Serve with crackers and celery sticks. Makes 6-8 servings.
Mix cream cheese with deboned salmon fillets without skin. ... degree oven for 1 minute. Top cream cheese mixture with coconut and chill. Serve with crackers.
Combine and refrigerate. Serve with Triscuits or other crackers. Use within 1 week.
Drain salmon and save 2 tablespoons liquid. Mix cream cheese, smoke, liquid and onion. Blend in salmon. Refrigerate for 3 hours.
Mix first 5 ingredients until well blended. Add a pinch of fresh ground pepper. Fold in the caviar carefully. Refrigerate until needed.
Result Page: 1
top of page