|The Pound Cake Book|
|by Bibb Jordan|
Unique recipes for the ultimate comfort food--pound cake! There are enough here to suit every taste, every season, and every occasion.
Results 1 - 10 of 751 for cream cheese pound cake
Cream in 3 cups ... eggs, 3 c. cake flour Add: 1 ... Start in a cold oven. Bake at 350 for 1 1/2 hours in a bundt pan. 1 hour 40 minutes in other pans.
Preheat oven to ... x 13 inch cake pan. Mix the pound cake mix, butter ... (less 2 tablespoons), cream cheese, 2 eggs ... to oven and bake for 35 minutes.
Combine cake mix, butter, and ... cookie sheet. Beat cream cheese with mixer until ... 20 minutes. Sprinkle with remaining powdered sugar; cut into bars.
Preheat oven to ... first bowl mix cake mix, butter and ... second bowl add cream cheese, the remaining ... refrigerated until ready to serve. Cut in squares.
Melt butter. Add 2 eggs and cake mix. Pour into ... powdered sugar and cream cheese. Pour over ... minutes. Let cool. Sprinkle a little powdered sugar on top.
Combine cheese, 1 cup ... bowl beat whipping cream until soft peaks ... cream mixture. Slice cake into 3 horizontal ... each with icing and stack. Chill.
All ingredients should be at room temperature. Cream cream cheese, butter, sugar, ... putting them in the butter to keep them from sinking to the bottom.
Grease pan. Preheat oven to 325 degrees. Cream butter and cream cheese together. Add sugar ... Stir in flour and salt; add vanilla. Bake for 1 1/2 hours.
Mix flour, powder and salt. Set aside. Cream cheese with butter until ... to cool. Place on platter. Dust with powdered sugar. Sprinkle lemon rind on top.
Cream butter, cream cheese and sugar until ... floured 10 inch tube or Bundt pan. Bake 1 1/2 hours at 325 degrees. This makes a very large and very moist cake.
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