|Introduction to Professional Foodservice|
|by Wallace L. Rande|
One unique feature which sets this book apart from every other introduction to the basics of foodservice management its focus on customer orientation.
Tip: Try cheese oatmeal cookies for more results.
Results 1 - 10 of 18 for cream cheese oatmeal cookies
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Sift together flour, ... mixture. Add cornflakes, oatmeal and coconut. Set ... sugar. Blend in cream cheese and beat until ... and top with small cookie.
Preheat oven to ... bowl, combine Nestle Oatmeal Raisin Cookie Mix ... small bowl, combine cream cheese, sugar, egg, ... serve. Makes 3 dozen 2 x 1 inch bars.
Preheat oven to 350 degrees. In a small bowl, combine cookie mix and water; stir briskly to form coarse crumbs. Reserve 1 cup of crumb mixture for ...
Mix all ingredients ... remove, and cool cookies on rack. Let ... 10 minutes. Mix cream cheese with 1 1/3 ... from oven, cool, and chill before serving.
Preheat oven to ... bowl combine Nestle Oatmeal Raisin Cookie Mix ... small bowl, combine cream cheese, sugar, egg, ... bars. Chill until ready to serve.
Combine shortening, sugar and cream cheese; beat well. ... bowl combine flour, oatmeal and salt. Stir ... browned. Cool 2 minutes before removing from pan.
Mix crust ingredients ... pan. Combine softened cream cheese with remaining ingredients, ... into squares. Store covered in refrigerator. Amount: 3 dozen.
Beat butter and cream cheese together until creamy. ... mixture. Stir in oatmeal and walnuts and ... sheets. Bake 12-15 minutes at 350 degrees. Makes 4 dozen.
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In a mixing bowl toss together crushed cookies and butter until ... mixer bowl beat cream cheese, sugar, chocolate, ... leaves, if desired. Makes 12 servings.
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