1 - 10 of 117 for cream cheese fudge
Mix together first ... batter in pan. Cream together filling ingredients. Put all of filling on top of 1/2 batter. Place remaining batter on top of filling.
Mix cake mix ... 350 degrees. Beat cream cheese with egg, sugar, ... Sprinkle with crumb mixture. Bake 15 minutes more, cool, and cut into 3 dozen bars.
Gradually add sugar to softened cream cheese, mixing until ... Spread in greased 8-inch square pan. Chill several hours or overnight. Makes 1 3/4 pounds.
Combine cream cheese, sugar, water ... nuts. Turn into buttered pan, spreading fudge 1 inch thick. Chill; cut in squares. Top with pecan halves, if desired.
Gradually add sugar to softened cream cheese, mixing well. ... Variations: Omit nuts and add 1 cup coconut. Or omit nuts and add 1/2 cup maraschino cherries.
Heat oven to ... a saucepan, combine cream cheese, chocolate chips ... lightly brown. Cool in pan. Cut cooked cookies into bars. Store in refrigerator.
Cream the cheese until smooth. Slowly ... chocolate, then remaining ingredients. Press into well greased pan. Place in refrigerator until firm. Cut into squares.
Mix softened cream cheese and sugar, add ... begins to thicken. Pour in buttered pan. Cool overnight. Cut in squares. Keep in refrigerator in tight container.
Place chocolate in ... chocolate melts. Combine cream cheese and sugar, beat ... each square with a pecan half. Store in refrigerator. Yield: 16 squares.
Blend softened cream cheese and powdered sugar, then add melted chocolate, vanilla and nuts. Cool for about 1 hour.
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