|The World's Greatest Peanut Butter Cookbook|
|by Linda Romanelli Leahy|
Award-winning culinary expert and professional recipe developer Linda Romanelli Leahy presents 75 irresistible, international peanut butter recipes.
1 - 10 of 34 for cream cheese butter braid
Result Page: 1
Preheat oven, 350 degrees. Mix pretzels and butter in 9 x ... a while, cool. Cream sugar and cream cheese then add prepared ... refrigerator until ready to serve.
Dissolve yeast in ... water. Scald sour cream and add butter, cool to ... ready to make braids. Mix and ... Other fruit pie fillings. Add nuts to filling.
Heat sour cream over low heat, stir in sugar, salt and butter. Cool. Sprinkle ... 1/4 of cream cheese filling over the ... Decorate with slivered almonds.
Preheat oven to 375°F. Place cream cheese and milk in ... egg mixture. Melt butter in frying pan. ... over eggs. To braid, lift strips ... until deep golden brown.
Heat sour cream, over low ... sugar, salt and butter. Cool to ... 1/4 of cream cheese filling on each ... to resemble a braid. Let raise ... months. Mix until fluffy.
Heat sour cream over low heat. Stir in sugar, salt and butter. Cool to ... 1/4 of cream cheese mixture on each ... together. Mix and pour over braids while warm.
Heat sour cream over low heat; stir in sugar, salt and butter; cool to ... to resemble a braid. Cover and ... loaves. Combine cream cheese and sugar in ... well. About 1 cup.
Dissolve yeast in ... cup or more). Cream together sugar, butter, eggs and ... filling, beat cream cheese, egg yolks, ... lemon or orange juice. Drizzle.
Heat sour cream over low heat; stir in sugar, salt and butter. Cool to ... Spread with cream cheese filling. Roll up ... deep to make roll resemble braids.
Heat sour cream on low heat; stir in sugar, salt and butter. Cool. Sprinkle ... slits. Spread cream cheese mixture down center and braid the slits across ... Brush onto warm bread.
Result Page: 1
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