|The Inspired Vegetarian|
|by Christine Ingram|
This superb collection of special occasion recipes is designed for vegetarians who love fine food and good company.
Results 1 - 10 of 393 for cream cheese appetizers
Cream the cheese; stir in ... seasonings. Add soup mix. Combine well. Thin with extra cream if necessary. Serve with crackers, chips, or raw vegetable sticks.
Mix all ingredients together and roll in ball form. Roll ball in chopped pecans and parsley.
Slice cream cheese in half and ... before serving, top with chili sauce mixture. Serve with crackers. NOTE: Sauce is better made the day before serving.
Unroll dough on ... onto top of cream cheese. Place cream ... degrees for 20 to 22 minutes. Garnish with fresh dill, if desired. Serve warm with crackers.
Blend all but cream cheese together in blender. ... jars. Keep in refrigerator until ready to use. Pour over bar of cream cheese and serve with crackers.
Unroll dough on ... Sprinkle top of cheese with 1/4 teaspoon ... teaspoon dill. Enclose cream cheese in dough ... minutes. Serve with crackers and apple slices.
Spread 1 container ... drain well. Blend cream cheese in with sausage. ... crescent rolls on top. Bake at 350°F until golden brown. Cut into small squares.
Slice zucchini 1/4 ... 30 minutes. Beat cream cheese with wooden spoon. ... spoonful of cheese mixture on each slice and criss-cross with a strip of pimento.
Chop green onions medium/fine. Stir into cream cheese and mix well. ... tightly. Slice into 1 inch pieces. Serve on tray and place toothpick in each piece.
Unroll dough on ... onto top of cream cheese. Place cream ... to 22 minutes. Garnish, if desired. Serve warm with crackers. Yield: 16 appetizer servings.
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