1 - 10 of 2,950 for cream cake filling
Slice angel food cake into thirds. Mix pudding with cream cheese, leaving cream ... spread over layers of cake. Top off with whipped cream. Serve chilled.
Preheat oven to ... cool on racks. FILLING: In small ... medium bowl, combine cream and confectioners' sugar. ... filling. Place one cake layer, top side ... coconut and lime. Refrigerate.
Heat oven to ... large bowl, beat cream cheese and butter ... until well blended. Stir in 1/3 cup pecans. Spread frosting over cake. Store in refrigerator.
Separate egg whites ... Top cooled 9"x13" cake with Cream Filling. Top cooled tube pan cake and fill middle of cake ... Your pudding will be lumpy, so beat!
In large bowl, ... as directed on cake package. Grease and ... bowl, combine all filling ingredients; beat until ... stir until smooth. Drizzle over cake.
Prepare cake mix, pour 1/2 ... inch pan. Blend filling ingredients until smooth ... completely. Prepare icing and spread on cooled cake. Keep cake in refrigerator.
Scald milk, add ... dough in round cake pans and spread ... cake. Spread with filling. Makes 2 ... mixture to this. Cream in vanilla and ... creme and stir well.
Beat cream cheese, slowly add ... smooth. Spread over crust. Top with Cool Whip and dribble chocolate syrup over top. Refrigerate. Serves about 10 to 12.
Combine cream cheese, sugar and ... until wooden pick inserted in center comes out clean. Cool 10 minutes. Remove from pan. Sprinkle with powdered sugar.
Mix well and spread between layers. (This is a good one on a chocolate cake. Other flavors for other cakes would be good.)
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