Results 1 - 10 of 32 for crawfish rice casserole

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Saute onion and ... 10 minutes. Add crawfish and seasonings at ... 3 cups cooked rice. Put in casserole dish and cover. Bake for 20 minutes at 350 degrees.

Season crawfish with Tony's Seasoning. ... bread crumbs. Place in casserole dish. Cover with bread crumbs and bake at 375 degrees for 30 minutes. Serves 6.

Melt butter. Add ... are clear. Add crawfish/shrimp. Cook 10 ... Place in large casserole (2 1/2-3 quart). Bake covered at 375 degrees for 1 1/2-2 hours.

Saute onions, bell ... in butter. Add crawfish or shrimp and ... add parsley and rice. Pour in 2-quart casserole dish and top ... degrees for 20-30 minutes.

Saute onion and ... 10 minutes. Add crawfish and seasonings at ... 3 cups cooked rice. Put in casserole dish and cover. Bake for 20 minutes at 350 degrees.

Mix all ingredients ... Cook covered in preheated oven at 350 degrees for 1 hour or until done. DO NOT ADD SALT SEASONING! Crawfish are already seasoned.

Cook rice according to package. ... and onion. Add crawfish and simmer for ... mixture in buttered casserole dish and top ... degrees until bubbly. Serves 8.

Cook rice as directed on ... soup. Add drained crawfish and cook for about 5 minutes. In large casserole, spread rice ... minutes or until cheese is melted.

Chop vegetables very ... in butter. Add crawfish tails and cook ... Then add cooked rice, water, parsley, ... thoroughly. Pour into casserole and sprinkle with ... in a 375°F oven.

Sauté onion and ... mix tomatoes, soups, rice and water. Add crawfish tails and sautéed vegetables. Place in casserole dish. Cover and ... Uncover last 15 minutes.

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