|The Everyday Turkey Cookbook|
|by Franki Papai Secunda|
Not just for Thanksgiving anymore, turkey has become a year-round staple, favored for its great taste and nutrition.
Tip: Try turkey casserole for more results.
1 - 6 of 6 for cranberry turkey casserole
This is a good way to use leftover turkey or chicken. If ... gravy bowl or ladled over the top of individual slices. Serve with cranberry sauce on the side.
Heat oven to ... in vegetables and turkey; heat through. Pour into ungreased 3 quart casserole. Keep in ... rectangle; spread with cranberry sauce and roll ... until golden. 6-8 servings.
Combine egg and ... stuffing mix. Add turkey and mix well. ... minutes; drain. Combine cranberry sauce, wine, and ... Cook 3-4 minutes. Serve over noodles.
Mix all except ... 2 1/2 quart casserole. Fry sausage ... sprinkle over casserole. Top with bread crumbs. Bake in 350 degree oven for 25-30 minutes. Serves 6-8.
Combine turkey, egg, bread ... quart microwave safe casserole. Cover with ... increase. Canned whole cranberry sauce can be ... minutes or until heated.
Cut turkey breasts cross-grain into ... 1 can jellied cranberry sauce, cut into ... a 2 quart casserole. Microwave at ... brown or white rice. 4 servings.
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