1 - 10 of 182 for cranberry sauce jello mold

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Dissolve Jello and Knox gelatin ... slightly with a fork. Fold into Jello mixture. Pour into 5 cup mold. Refrigerate until firm. Chill 3 hours. Serves 8 to 10.

Dissolve Jello in boiling water stirring well. Add cranberry sauce and crushed pineapple. ... cold water. Pour into 2 quart Jello mold and chill until set.

Dissolve Jello in 1 1/2 ... water. Use juice from crushed pineapple and cranberry sauce. Let cool; add pineapple and cranberry sauce. Pour into mold and jell.

In a saucepan combine orange Jello and cranberry sauce. Heat and ... pineapple and ginger ale. When fizzing has stopped pour into mold. Chill until set.

Dissolve gelatin in ... and stir in cranberry sauce. Mix well. ... oranges. Coat a 9x13 pan with nonstick cooking spray. Chill until firm, about 4 hours.

Dissolve Jello in boiling water. Add cranberry sauce and stir until ... overnight. NOTE: To double recipe for large mold, use only 1 cup pineapple juice.

Dissolve Jello with boiling water ... slightly thick. Beat cranberry sauce and sour cream until ... into Jello, put into mold. Chill. Great with turkey.

Dissolve gelatin in ... 3/4 cup). Add cranberry sauce and chill until ... a 4 cup mold, or individual ... from mold. Makes 3 1/2 cups or 10 relish servings.

Dissolve gelatin in ... smooth. Stir in cranberry orange sauce and applesauce. Pour in 5 cup ring mold sprayed with Pam. ... Makes 5 cups or 10 servings.

Dissolve gelatin in ... salad dressing into jello until smooth. Stir in cranberry-orange sauce and applesauce. Pour into 5-cup greased ring mold. Chill 4 ... great for holiday dinners.

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