|Guide to Good Food|
|by Deborah L. Bence|
Reflects the most recent changes to the Dietary Guidelines for Americans, which emphasize physical activity, a plant-based diet, moderate portion ...
1 - 10 of 64 for cranberry sauce desserts
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In a mixing bowl, combine cranberry sauce, undiluted orange ... cholesterol, 84.4mg sodium, 24.7mg calcium, 234.8IU Vitamin A, 50.5mg Vitamin C, less than 1mg iron.
Heat oven to ... stirring constantly. Remove from heat, stir in vanilla extract. Serve warm over cake. Note: Remaining sauce can be used over ice cream.
Drain pineapple, reserving ... drained pineapple and cranberry sauce; fold into ... until firm. Prepare dessert topping mix according ... Chill. Makes 9 servings.
Cream the butter ... Serve with Eggnog Dessert Sauce. Pudding may ... stirring occasionally, until heated through. Then stir in rum extract. Makes 3 cups.
Drain pineapple, reserve ... drained pineapple and cranberry sauce. Fold this ... until firm. Mix dessert topping, then fold ... pecans in white topping.
Dissolve raspberry gelatin ... water; stir in cranberry sauce. Pour into ... lemon layer on top of cranberry mixture. Chill until set. Yield: 12 servings.
Drain pineapple, reserving ... Blend pineapple and cranberry sauce; mix into ... tablespoon batter at 350 degrees for 10 minutes. Sprinkle on top. Serves 9.
Preheat oven to ... set; stir in cranberry sauce and orange peel. ... orange or any other red flavor gelatin for raspberry. Substitute milk for half and half.
(If you use ... aside. Dissolve gelatin dessert in water; cool ... thicken. Add to cranberry mixture. Add oranges, ... crisp greens. Yield: 16 servings.
Dissolve Jell-O in water; add cranberry sauce and stir thoroughly. ... until set. Prepare dessert topping as directed ... Jell-O and sprinkle with nuts.
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