1 - 10 of 155 for cranberry pineapple apple sauce
Dissolve Jello in boiling water. Add orange or pineapple juice and cranberry sauce. Chill until thick. Stir in nuts and apples.
Dissolve Jello in 2 cups boiling water. Add cranberry sauce and stir until ... cool water and pineapple juice mixed and ... mandarin oranges, chopped apples and chopped nuts ... water in the beginning.
Drain pineapple well (save the ... Fold in pineapple, cranberry sauce, apple, nuts, orange peel and cardamon. ... set. Unmold on serving plate. Serves 6.
Cook cranberries with ... jelly, syrup or in baking. Chop all fruit together alternating citrus and other. Mix often to avoid oxidation of apples and bananas.
Dissolve Jello in boiling water; add cranberry sauce and stir until ... cream cheese, sour cream and sugar together, top Jello mixture. Keep refrigerated.
Dissolve Jello in hot water, cool slightly and add cranberry sauce, crushed pineapple and apple juice.
Dissolve gelatin in boiling water; add cranberry sauce, stirring with ... smooth. Stir in pineapple and juice, spoon ... serving. Yield: 8 to 10 servings.
Add only 1 cup hot water to Jello mix. Add pineapples to cranberry sauce and add to Jello. Add apple to partially set Jello.
Dissolve Jello and ... boiling water. Add cranberry sauce; stir to ... juice reserved from pineapple; add enough ... Stir in pineapple, apple, and nuts. Chill until firm.
Dissolve Jello in hot water. Add cranberry sauce. Let cool slightly. Add other ingredients. Refrigerate.
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