- 1. FRESH CRANBERRY ORANGE RELISH
- Put washed, drained cranberries in a food processor with 1 orange which has been peeled ... 2 hours before serving. Cranberry Orange Relish may be frozen for ... Makes about 2 1/2 cups.
Ingredients: 2 (cranberries .. orange)
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- 2. CRANBERRY ORANGE RELISH (NO COOKING)
- The aristocrat of relishes. ... through food processor. Peel oranges, remove seeds and ... This easy, popular uncooked relish can be stored for ... jars covered with paraffin wax.
Ingredients: 3 (cranberries .. oranges .. sugar)
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- 3. CRANBERRY-ORANGE RELISH
- Put 1 package cranberries ... food chopper and 2 oranges. Add 2 cups ... serving. Makes 1 quart relish.
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- 4. ORANGE CRANBERRY RELISH
- Let Jello partially set, then add rest of ingredients.
Ingredients: 6 (celery .. jello .. walnuts ...)
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- 5. ORANGE AND CRANBERRY RELISH
- In a food processor ... the cranberries and the orange. Transfer the mixture ... combine well. Store the relish in an airtight container in the refrigerator. Makes 8 serving.
Ingredients: 4 (rind ...)
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- 6. RAW CRANBERRY ORANGE RELISH
- Combine and soften gelatin for 15 minutes. Add 1/2 cup cranberry juice. Combine and put ... uncooked cranberries, 1 peeled orange (divided into sections, pitted ... and stir well. Chill relish before serving, but don't let it set.
Ingredients: 7 (cranberries .. juice .. marmalade .. rind .. sugar ...)
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- 7. CRANBERRY-ORANGE RELISH SALAD
- Grind together: Use as ... rotary beater. Fold in Cranberry-Orange Relish and 1 (14 ounce) ... only 1 1/2 cups sugar.
Ingredients: 5 (cranberries .. jello .. sugar ...)
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- 8. HOMEMADE CRANBERRY ORANGE RELISH
- Quarter, remove seeds and leave peel on oranges. Put cranberries and ... storage. As well as relish this basic recipe may ... molds, sauces, muffins, cookies, etc.
Ingredients: 3 (cranberries .. oranges .. sugar)
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- 9. CRANBERRY - ORANGE RELISH
- Pick cranberries over, discarding any underripe ones. Finely grate orange rinds; remove white pith ... airtight in the refrigerator, relish will keep several weeks. Makes 1 pint.
Ingredients: 4 (oranges .. salt .. sugar ...)
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- 10. CRANBERRY-ORANGE RELISH
- Slice unpeeled orange into eighths. Remove seeds. ... Makes 2 1/2 cups relish.
Ingredients: 3 (cranberries .. orange .. sugar)
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