|Muffins from Muffin Break|
|by Muffin Break|
This work provides sumptuous muffin secrets from Australia's most successful muffin chain.
Tip: Try orange nut muffins for more results.
Results 1 - 10 of 20 for cranberry orange nut muffins
Result Page: 1
Combine the flour, ... in the cranberries, nuts, and orange peel. Fill greased muffin cups 2/3 full. ... 25 minutes. Remove muffins from pan; cool ... with whipped cream cheese.
For fancy slices ... 375 degrees. prepare muffin mix (using both ... Fold in whole cranberry sauce and nuts. Spoon batter ... rolls to keep for later use.
Prepare muffin mix according to package directions. Fold in cranberry sauce and nuts. Pour into ... baked in 4 soup cans for 35 to 40 minutes at 350 degrees.
Preheat oven to ... x 1 1/2) muffin cups. In a ... low heat. Add orange juice and egg. ... minutes before removing muffins from cups; finish cooling on racks.
Cut orange into 8 pieces. ... salt, fruit and nuts. Pour blender ... Pour mixture into muffin tins and bake ... for 15-20 minutes. Makes 12 large muffins.
Preheat oven to ... bran along with orange peel and both ... mixture. Blend in nuts and cranberry mixture. Fill mini muffin pans and bake ... Makes approximately 4 dozen.
Combine cranberries with ... add shortening and orange rind; add to ... few strokes. Pour in greased muffin pans. Bake at 400 degrees for about 25 minutes.
Preheat oven to 350 degrees. Line muffin cups with paper liners. From oranges, grate 1 ... center of muffin comes out clean. Cool completely on wire rack.
Sift dry ingredients. ... to dry ingredients. Fold in nuts and halved cranberries. Spoon into muffin cups (oiled or lined) 3/4 full. Bake at 350 degrees.
Sift together the ... and salt. Add nuts and cranberries. Melt butter with orange juice concentrate. Mix ... or paper lined muffin tins. Bake at ... done. Makes 12 muffins.
Result Page: 1
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