Tip: Try granny smith orange for more results.
1 - 10 of 10 for cranberry granny smith orange
Preheat oven to 425°F. Wash, peel and core apples. Slice into half inch thick slices and mix both kinds of apples together. Sprinkle with lemon ...
In a saucepan ... apple, cranberries, grated orange peel, orange juice, ... vinegar. Refrigerate until ready to serve. Can be prepared a day in advance.
1. Pare and ... wine and the orange peel; mix well. ... gift-giving. Save soaked apples an cranberries to serve over ice cream or pound cake. Make 1 quart liqueur.
Cook cranberries with 1 cup sugar and 2 tablespoons water; drain well. Reserve juice to use for jelly, syrup or in baking. Chop all fruit together ...
Mix ingredients for ... Continue baking at 375 degrees for 45 minutes. Serve warm with orange sherbet or vanilla ice cream. Serves 8. Bake at 375-400 degrees.
Combine all ingredients ... in hollowed out orange halves, if desired. ... relish keeps indefinitely in the refrigerator. Great served with meat dishes.
Put all fruits through a grinder, add the sugar, mix and chill.
Pour apple juice ... add strip of orange zest and fructose. ... divide fruit amount 4 plates. Spoon syrup over them and garnish with shredded orange zest.
Dump all ingredients into a crockpot the night before you plan to serve; mix well, and cook on low all night. You could add some frozen blueberries ...
Dissolve the Jello in the liquid. Combine all ingredients and refrigerate to set.
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