1 - 10 of 151 for cranberries in syrup
2 cups. In medium saucepan, combine juice cranberries, cinnamon stick ... cranberries pop. Add maple syrup and simmer for additional 5 minutes. Serve warm.
Sift flour, measure, ... Dissolve baking soda in hot water. Combine ... and the corn syrup. Add dry ... Beat thoroughly. Add cranberries. Mix well. ... Serve hot over pudding.
Soak dry fruit and raisins in a coffee cup ... soak raisins and cranberries), adding vanilla ... substituted for a portion of the nuts in recipe as a variation.
An excellent aperitif for the Holidays. In a small glass bowl, macerate the washed cranberries in the creme ... your taste. Serve immediately. 6 Servings.
Place potatoes in a 5-6-quart slow ... and bubbly. Cook and stir for 2 more minutes. Slice roast, serve sauce with potatoes and roast. A very savory dish.
Cook cranberries, sugar and water in heavy kettle. Bring ... mouth canning jars. Refrigerate at least 2 weeks before serving. Keeps 1 year in refrigerator.
Sift flour with sugar and salt; dissolve soda in hot water. Combine ... dry ingredients. Add cranberries and pecans; mix ... boil. Serve hot over pudding.
In a bowl, break up cranberry sauce with a fork, stir in strawberries and lemon juice. Spoon sauce over shortcakes. Top with whipped cream.
Combine cranberries, syrup, and pears in saucepan and bring ... 425 degree oven for oven for 40 minutes or until pastry is golden and filling is bubbling.
Heat oven to ... round baking pan. In medium sauce pan ... ingredients. Stir in cranberries. Heat to ... minutes until top is golden brown. Makes 8 servings.
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