Tip: Try barrel broccoli casserole for more results.
Results 1 - 10 of 10 for cracker barrel broccoli casserole
Thaw and drain broccoli; blanch and coarsely chop. Mix all together and bake 45 minutes at 350°F in a pan of water.
Grease casserole. Add salt, ... to cooked, drained broccoli and stir. In ... with crushed Ritz crackers, dot with butter. Bake at 400 degrees for 20 minutes.
Mix soup, lemon ... Pour over the broccoli and chicken arranged in a casserole dish. Cover with ... crumbs. Bake at 350 degrees for 25 minutes. Serves 6.
Saute celery, onions and butter. Cook broccoli according to directions, ... cooking. Grated cheese on top. Heat in oven until cheese is melted or rice is hot.
Cook broccoli. Drain and put in casserole dish (sprayed with ... package of Ritz crackers. Put entire ... minutes. Then uncover and bake for 20 minutes.
Cook 4 packages frozen broccoli spears until tender. ... Spread 3/4 stick Cracker Barrel cheese. Sprinkle over ... on top. Bake 30 minutes at 350 degrees.
Wash and cut ... and cheese. Place broccoli in 10 x 6 x 2 Pyrex oblong casserole and add all ingredients except crackers. Sprinkle crackers ... until bubbly. Serves 6-8.
Cook broccoli until thawed - ... in 3 quart casserole (buttered). Grate cheese ... at 350 degrees for 45 minutes or until golden brown on top. Wonderful!
In pan, cook frozen chopped broccoli with minced onion ... soup, shredded sharp Cracker Barrel cheese and chopped almonds. Pour mixture in casserole dish. Cover with ... degrees for 30 minutes.
Cook broccoli. Melt stick ... soup. Add broccoli and mix until blended. Top with croutons. Bake for 30 minutes at 350 degrees or until croutons are brown.
top of page