|Coconut Cuisine: Featuring Stevia|
|by Jan London|
Coconut Cuisine provides practical advice on how to use two of nature's prize foods, the noble coconut and the remarkable sweetener stevia.
Tip: Try coconut milk for more results.
Results 1 - 6 of 6 for crabs coconut milk
In large bowl beat together eggs, milk, lime juice, ... cooked rice, celery, crab meat and coconut. Pour in ... knife inserted in center comes out clean.
Put the crab meat into a ... grains. Add the coconut milk, season to ... longer, or until the liquid is all absorbed and the crab heated through. Serves 6.
Soak beef before. ... separate pot. Scald crabs and scrub well ... to boil with coconut milk, vegetable oil ... beef and crabs to dish just before serving.
Combine shrimp, macaroni, ... casserole. Top with coconut and bake in ... Hawaiian, serve chilled papaya garnished with lime wedges. Makes 6 to 8 servings.
Wash greens and ... tender. Add the crab meat, coconut milk, and okras ... 10 minutes. Season to taste with salt and pepper, and pepper sauce. Serves 6.
This flavorful seafood ... with shrimp, lump crab meat and salmon ... Combine the salsa, coconut milk, lemon grass ... Carbohydrate 4.7g; Fiber 1g; Protein 17g e
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