|Cocktails: Shaken and Stirred|
|by Douglas Ankrah|
A seductive selection of contemporary and classic cocktail creations from a leading figure in the cocktail revolution.
Results 1 - 10 of 84 for crab meat cocktail sauce cream cheese
Result Page: 1
Place cream cheese in mixing bowl, ... of shrimp and crab meat. A mesh ... blend in the cocktail sauce. This may ... varied selection of party crackers.
Mix cream cheese, milk, and ... Cover with shrimp cocktail sauce. Cover with shrimp or crab meat. Sprinkle with ... parsley flakes. Serve with crackers.
Spread cream cheese in thin layer on cookie sheet. Mix cocktail sauce and crab meat in bowl. Pour ... cheese. Serve chilled with snack crackers of your choice.
Soften cream cheese. Rinse with water and squeeze out crab meat, well drained. Combine. Cover with cocktail sauce.
Spread cream cheese on dinner plate and pour bottle of cocktail sauce over cream cheese. Crumble crab meat on top of the cocktail sauce. Serve with crackers.
Spread cream cheese on bottom of ... inch.) Top this with the crab meat (about 1/2 inch). Top this with the cocktail sauce. Serve with assorted crackers.
Combine all but crab and mix well. (The catsup or cocktail sauce is to make it pink.) Add crab meat; mix again. Chill and serve with crackers.
Mix all but crab. Fold in crab meat. Chill until ready to serve. Serve with crackers.
Mix cream cheese, crab, lemon juice and hot sauce. Spread on plate. Top with cocktail sauce. Serve cold.
Spread cream cheese 1/2 inch thick ... or plate. Toss crab meat with lemon juice; ... cream cheese. Pour cocktail sauce over crab meat. ... crackers. Yield: 10 servings.
Result Page: 1
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